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Kevin P.
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“Awesome Ecuadorian food from a truck. The Seco de Chivo falls off the bone.”
Food & Restaurants/Cafes - weekdays, lunch
>> Ongoing |
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“Prediction: Kyochon will be put out of business. It's Mad For Chicken at a lower price point.”
Food & Restaurants/Cafes - weekdays, lunch
>> Ongoing |
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“You'll find a plethora of whiskey, whisky, bier, beer, and bière. Plus they have a drankin' garden!”
Booze & Bar Specials - weekdays, dinner
>> Ongoing |
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“Chill spot off the beaten for some live music and alcohol.”
Live Music & DJs - weekends, nightime
>> Ongoing |
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“cool lounge, good drinks.”
Booze & Bar Specials - weekends, nightime
>> Ongoing |
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“Good place to get cheap Indian and Halal in midtown. Chicken Biryani and Kati rolls were good.”
Food & Restaurants/Cafes - weekdays, lunch
>> Ongoing |
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“Beers start at 50¢ and go up incrementally every hour or so. The place was packed on a Tuesday...”
Booze & Bar Specials - tuesdays 8pm
>> Ongoing |
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“Great way to escape the land-lubbers. Also a great way to get the "I'm on a Boat" badge from foursquare...”
Arts & Culture - weekdays, happy hour
>> Ongoing |
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“Fun bar with 2 floors and a rooftop garden. Great view of the Standard Hotel towering above you.”
Arts & Culture - weekends, nightime
>> Ongoing |
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“$20 all-u-can-eat tacos and a margarita. And the tacos are pretty damn good. I recommend the lamb. Tuna could be rarer but good as well.”
Food & Restaurants/Cafes - Mondays, dinner
>> Ongoing |
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“It's pricy as the atmosphere warrants, but the music is on point (I heard We Were Promised Jetpacks. nuff sed) and the drinks are well mixed”
Booze & Bar Specials - weekdays, nightime
>> Ongoing |
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“Spicy Baoguette is pure sex. Roasted pork, pâté, terrine, cilantro daikon & carrot on a fresh baked hero. Iced coffee is amazing as well!”
Food & Restaurants/Cafes - weekdays, happy hour
>> Ongoing |
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“Great food. I had the hanger steak & Brussels sprouts, my date had the scallops w/risotto. Chill downtown vine in the UES.”
Food & Restaurants/Cafes - weekdays, dinner
>> Ongoing |
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“Great pizza. Very reminiscent of Florence. Go nuts with a custom pie - I had eggplant, goat cheese and prosciutto.”
Food & Restaurants/Cafes - weekdays, dinner
>> Ongoing |
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“Korean Fried Chicken in a sleek lounge environment. The chicken is double fried and takes about 25min to make but it's worth the wait.”
Arts & Culture - weekdays, crack of dawn
>> Ongoing |
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“$8 lunch special - meat pie with chips, curry meat pie with chips or sausage roll with...chips! Tasty australian gastropub fare.”
Food & Restaurants/Cafes - weekdays, lunch
>> Ongoing |
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“great maxican spot. Not just burritos; everything was tasty.”
Food & Restaurants/Cafes - any day, dinner
>> Ongoing |
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“Great pub with a greater beer, scotch and whisky list. Was once an old church and maintains an old world feel without feeling divey.”
Booze & Bar Specials - weekends, nightime
>> Ongoing |
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“True irish pub in the heart of Woodlawn. Live bands every weekend. Rory Dolan's 2nd location.”
Booze & Bar Specials - any day, nightime
>> Ongoing |
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“nice chill ambience with an underlying irish pub feel. 2 pool tables. They pour a good pint too”
Booze & Bar Specials - any day, nightime
>> Ongoing |
@Tue
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“Thai restaurant on greenwich and 6th. Great food, about $10 an entre. Short rib Massaman curry is amasing, panang curry is fiery goodness!”
Food & Restaurants/Cafes - any day, dinner
>> Ongoing |
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“Stuy Town spot with a Belgian theme. 1/2 price mondays on the 40-something beers on their list.”
Booze & Bar Specials - Mondays, nightime
>> Ongoing |
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“Great restaurant with great food (seasonal menu), great beer, and great atmosphere. Mondays, there's a $25 prix fixe.
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Food & Restaurants/Cafes - Mondays, dinner
>> Ongoing |